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Air Jordan: A Food Podcast

Jun 21, 2024

A tasting menu of 14 courses straight out of the Oxalis Palace and the mind of Bubbles Shapiro are experienced by a jury of his peers to decide for the final time if Max can actually cook. Ben Hundreds joins Jordan to review the night that started with an aged welcome drink, leading the fellas into buttery broth talk,...


Jun 14, 2024

Jordan returned to Pizzeria Mozza for the first time in forever to figure out why it's not as popular as it once was, and it was all hot hunks of olive oil dripping bread, Max having thoughts on Nancy’s chopped, those meatballs, a truffle cheese vs. truffle oil discussion, the welcomed proteins, Jordan attempts...


Jun 7, 2024

Jordan and Max answer audience submitted questions ranging from crushed vs. rock ice, all sorts of prime rib all over the country, how much Bubbles is really drinking, a curation of old Air Jordan episodes, The World's 50 Best Restaurants, deep dish pizza, and a recent Kato review. Plus, the worst pasta shape, Summer...


May 31, 2024

Food writer Bill Esparza joins Jordan and Max to review their recent voyage across Los Angeles and beyond, exploring (possibly too) many great tacos across the city. There was lots of lamb, plenty of goat, enough prawns to keep Jordan happy, the pig everyone needed, a king in the beef world, all sorts of tortillas,...


May 24, 2024

Jordan reviews a recent trip to Las Vegas, where he found the hotel, spa, and peking duck of his desert dreams at the Fontainebleau. Plus, Max sampled a $500k bottle of wine while Jordan doesn't understand a $400 bottle of wine, new dishes at Dunsmoor, the return of Oxalis meal planning is spiraling out of control, and...